Compromise Vs. 30min running rule--Tofu meatball makeover, 2 ways

I made myself a rule yesterday, I should run everyday, only 30mins, but not 1hr. Since an one-hour running plan is always intimating and I tend to postpone it and everything else that  looks like with higher priority jumps into the queue. So I thought what if I did  it only 30min each time, it  would be easy to keep it on and I would still have energy to run the next day , so  the rule is : No more than 30min!

But the reality is I was super cold, tired and hungry after school, then you can guess, I didn't go...

It is frustrating anyway.  I can easily break my rules without any guilty, how horrible it is! How about my dream about being a real chef? Will it also be compromised? Will it be able to survive from various complicated  factors in real life?

I do other art things as fun and I enjoy it, because I know I will never feed myself by art. But when things become serious, it also brings in more pressure. Is my dream realistic? Am I really talented enough?

Is it too late?

Maybe I should just stop worrying but keep this blog on.

It is kinda boring only have poached tofu meatball, so I worked on them a little bit and made them over in two ways- pan-fried and deep-fried(panko version), the dipping is hoisin sauce. And it is a nice match, I think.