Everything is alright-chicken pot pie in late April

Sit back and relax, everything is alright

,let me love you @

Outdoor:  70F

Indoor : 72F

Oven : 400F

Chicken pie: 200 F

Chicken pot pie: 

for chicken: chicken thigh, pan fried

for pie filling:  roux, milk, chicken broth

                    cubed  chicken, 

                    pearl, onion, parsnip, carrot, pea, mushroom,thyme , shrimp(optional)

Biscuit crust:

It's supposed to use butter and vegetable shortening together but I don't have shortening, using bacon grease instead

*Butter has to be cubed ahead, chilled

* never overdo your dough if you want it to be flaky

Still very new to making pastry dough,  a long way to be perfect

--------who hasn't taken his piece of pie?

gaogao: me, me!!!