Never hurt to have a try-Tofu caesar

Very interesting idea, I guess it is trying to subtitle cheese with tofu and make it completely vegetarian. But I got to know how to make caesar dressing from scratch.
Basically:
Oliver oil( A lot ), garlic(Pan roasted first), whole grain mustard, olive, capers( I like to add it as complementary)

Bummer: I just realized I didn't pan roast garlic when I am writing this, I was wondering why the garlic is so strong there.

Maybe I didn't use enough oliver oil, so it turns out a little thick, like hummers, which I fall in so much. I think it will be a good spread for roast beef sandwich, I can use it for my lunch when school starts.