Grilled chicken with Sage Pesto and Grilled apple, Raisin Salsa

I hope when the moon is full and bright again in the fall next year, the little prince will be enjoying the moment with his rose together and at that time, he is lucky enough to find the moon cake he likes : P
Go back to my Apple:
(I call all of them as ' Grilled', if I cook with the cast iron pan)
It was an apple , sage pesto ,grilled chicken sandwich from Epicurious. I made a little change here to make it as an entree and I grilled the apple and make an apple raisin salsa。
About the salsa: there must be something sweet in it, I used to use super sweet corn, but raisin goes better with apple here. And it can't lack lime; I think , to some point , lime defines salsa :)
I didn't have jalapeno, so used cayenne pepper instead, and it works too.
The salsa is the hit for the (sage) pesto chicken, very juicy and refreshing. I am so enjoying my Apple cooking journey so far. Today, got the new bon appetite, it is one of the most exciting moments for me in the everyday life, and most of it is about thanks giving, of course, it is full of the color of fall. I have never felt fall is such a lovely season as much as now. Although it predicts the winter, for me it is also connected to the word 'warm', look at those warm color, comfort food, I'd rather let the time stop at now and save the fall for me :)
Awesome cooking, the chicken looks so juicy and is great together with apple! You are a rocking chef!
ReplyDeleteLook forward to knowing that little prince won't be alone next mid-autumn.